Charcuterie Assembly + Design

with Hook & Vine

This Labor Day, wow your friends and family with your new found skills you learn at our Charcuterie Design + Assembly class. Led by our skilled instructor, Dawn Swenson of Hook & Vine, you'll learn the essentials of crafting a well-balanced and visually appealing charcuterie board. Dive into the selection, pairing, and arrangement of cured meats, cheeses, fruits, nuts, and spreads. Gain practical skills in knife work and discover the stories behind each element that graces your board. Whether you're a seasoned host or a kitchen novice, this class is designed to enhance your entertaining skills. Snack on some meats and cheeses as you learn the rules and etiquette of charcuterie assembly. Plus bring home your carefully designed charcuterie board for you and your loved ones… or maybe just you.

Registration Fee: $85 per person

What you’ll take home:

A charcuterie board filled with meats, cheeses, fruits, nuts, and spreads

A sense of fulfillment

Joy (or frustration) from making a beautiful board