Yeast Breads Workshop

with Ariella Amshalem

Discover the joy of creating fresh, homemade bread in our hands-on bread making class! Perfect for beginners and seasoned bakers alike, this class will guide you through the process of kneading, proofing, and baking delicious loaves from scratch. Learn essential techniques, explore different types of bread like sandwich bread and focaccia dip and uncover the secrets to achieving the perfect crust and crumb. With step-by-step instruction in a fun and supportive environment, you'll build confidence in working with dough while gaining tips on ingredients, timing, and baking tools. Whether you’re baking for your family or for yourself, this class offers a warm and rewarding experience that fills your kitchen—and heart—with the smell of freshly baked bread. Come knead, bake, and rise with us—let’s make bread together!

What you’ll take home:

A loaf of sandwich bread

Fresh Focaccia

Dips