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Supper Club: Autumn Gatherings

  • WSK 24 Water Street Holliston, MA, 01746 United States (map)

Join us for our upcoming Supper Club: Autumn Gatherings at WSK, led by Executive Chef Didem Hosgel for our unique five course dining experience!

Two seatings available: 5:30pm or 7:45pm

$125 per person

About the chef:

Chef Didem Hosgel is the chef and owner of Tasteful Sini, a Boston-based private chef and catering business. Originally from Turkey, she brings more than 20 years of professional cooking experience, including a decade working alongside acclaimed chef Ana Sortun at Oleana and Sofra. Her cooking is rooted in the flavors of Turkey and the Eastern Mediterranean, with a focus on seasonal ingredients, bold spices, and the joy of gathering around the table.

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May 16

Supper Club: An Ode to Spring

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November 18

Trivia Night