Get ready to roll, fold, and flavor your way through a delicious lineup of small plates. Join our Asian Small Bites class with Noodle Mama and learn how to make fresh rolls with dipping sauce, delicate pork and shrimp shu mai, crispy Thai curry puffs, and sweet mango sticky rice. You’ll practice knife work, filling and folding techniques, and learn how to balance herbs, aromatics, and sauces to create bold, satisfying dishes that can anchor any appetizer spread or light meal. At the end of class enjoy your creations with Thai Iced Tea. This class is BYOB for adults 21+.

Registration Fee: $85 per person

What you’ll take home:

• Pork and/or Shrimp Shu mai

• Crispy Thai Curry Puffs

• Fresh Rolls

• Mango Sticky Rice

• Recipe cards for the aforementioned items!